PRIVATE FUNCTIONS PACKAGES

 

A French restaurant in the heart of Sandringham

Petit Bocal is a lovely French Restaurant settled in the heart of Sandringham for 3 years. It is the perfect setting for giving to your special occasion a French touch in a charming and cosy atmosphere (birthday, cocktails, receptions, corporate function…). Besides, we are just a stone's throw from Eden Park, so a perfect place for your pre-match meeting !

1016150_289171097896008_354661872_n.jpg

 

Our room size is ideal and comfortable for a group of up to 45 guests for a seated dinner or 55 guests for canapés.

A made-to-measure event

Our in-house chefs have created an extensive list of delicious entrées, canapés, shared plates, mains and desserts options to accommodate your needs for any occasion. 

·   1st Option « Set Dinner Menu » - $55/ per head

Entrée – Shared Platters

Main Course (to choose between 3 mains)

Desserts – 2 sweet petit-four

 

·   2nd Option « Shared Platters » - $25 per platter

A Selection of platters (charcuterie, cheese, seafood...) served with fresh baguette; each platter should be enough for 2-3 people.

 

 

·   3rd Option « Finger food/ Canapés services » - $30/ per head

10 canapés-petit per person

A variety of salmon, prosciutto, French goats cheese, duck terrine, and hard French cheese canapés to be passed around throughout the evening. 

·   Beverage packages

True to French tradition, Petit Bocal offers you a high quality selection of French wines from small domains throughout France to come with your dinner.

All our drinks will be available from our menu (http://petitbocal.co.nz/menu/). We are happy to offer you a better price on all beverages.

 

Our team

Petit Bocal is committed to providing our guests the best of genuine hospitality. We have a team of professional, friendly staff to look after every details and ensure your event is a success.

 

How can we help you?

Booking a function at Petit Bocal is easy! We aim to be flexible in accommodating your wished and fresh in our thinking.

To book out the whole restaurant on a public holiday or weekend night (Friday and Saturday), a minimum spend of $2500 is requested. For the others days, from Sunday to Thursday, we would need to guarantee a minimum spend of $1700.

10% deposit as a booking confirmation for your event is requested.

Please do not hesitate to contact our team to discuss the details of your event. We look forward to making your function a wonderful freshly event !

Petit Bocal

177 Sandringham Road, 1024 Auckland

Ph: 09 815 6992  

Email: petitbocalnz@gmail.com